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Digestive System Lesson Plans

Digestion is the process by which the food we eat is broken down into nutrients that can be used by the body. Carbohydrates are broken down into sugars, which can be used in respiration. Proteins are broken into amino acids, which can be used for growth and repair in our bodies. The digestive system has a number of different, well adapted parts that work together to take food from bite-size to useful molecules that your body can use. The following activities aim to introduce students to this process with fun visual aids.


Student Activities for The Digestive System




Essential Questions for the Digestive System

  1. What does it mean to digest food?
  2. How is food digested?
  3. What role do digestive enzymes play in digestion?
  4. How is the body adapted for digestion?

The Digestive System Background

The digestive system has evolved to be very efficient in its processes, including extracting nutrients from food and drink. The alimentary canal is the passage that food takes from beginning to end. Food is broken down with the help of digestive enzymes in the body, and provides fuel and nutrients that we need to live.

Enzymes are biological catalysts that are used in the body to speed up biological processes, like digestion. Different digestive enzymes work to break down different nutrients, and pH and temperature affect how well enzymes work in the gut. Carbohydrates are broken down into more simple sugars using digestive enzymes such as carbohydrase and amylase. These simple sugars can then be used in respiration to give the body energy. Proteins are broken down into amino acids using digestive enzymes like protease. The amino acids can be used to make new proteins in the body. Fats and oils (also known as lipids) are broken down by enzymes, such as lipase, into glycerol and fatty acids.

Food enters the alimentary canal through the mouth, where food is chewed and mixed with saliva produced in the salivary glands. Humans have differently shaped teeth that do different jobs in mechanically digesting our food. The incisors are used for biting and tearing food. The canines are there to hold and cut food. Premolar and molars are using for crushing and chewing food. As food is chewed, it is broken down into smaller pieces. Saliva contains a digestive enzyme that further breaks down food. The food then forms a ball called a bolus.

The bolus moves through the esophagus (also known as the gullet) which is a fibromuscular tube connecting the mouth to the stomach and sits behind the trachea and heart. It moves food down from the mouth to the stomach through a process known as peristalsis. Peristalsis is the involuntary contraction and relaxation of muscles along the canal, an action that pushes the food through with wave-like movements. Peristalsis also helps food move through your intestines.

The food then passes from the esophagus through a muscular valve called the esophageal sphincter. The stomach is a muscular sack of tissue where the partially digested food is mixed with gastric juice. This is made up of stomach acid, which helps the food break down and also helps kills bacteria. As the food is broken down in the stomach, it produces a thick liquid called chyme. The chyme passes through the pyloric sphincter into the small intestine.

The small intestine is made up of three parts known as the duodenum, the jejunum, and the ileum. In the small intestine, food is mixed with digestive enzymes and bile. Bile is produced in the liver and stored in the gallbladder. Bile helps emulsify lipids (fats and oils). This breaks down the large fat droplets into smaller droplets that provide a larger surface area for the enzyme lipase to break the lipids down. Bile also neutralizes some of the stomach acid. This increase in pH will provide a better environment for the enzymes to function.The small intestine is also where digested nutrients are passed into the bloodstream. This absorption mainly happens in the ileum, which is the longest part of the small intestine. There are finger-like structures in the intestines called villi, which are there to increase the surface areas of the intestines to allow nutrients to pass into the bloodstream more efficiently.

The large intestine is shorter and wider than the small intestine and is made up of two parts: the colon and the rectum. In the large intestine, water is reabsorbed and feces are stored in the rectum. Feces are then ultimately passed through the anus, leaving the alimentary canal. When stretched out, the alimentary canal can be 10 meters in length!


Other Digestive System Activity Ideas

  1. Design a ‘digestion machine’ on Storyboard That. They should label their design and say how it is similar to the real life digestive system.
  2. Compare the human digestive system to the digestive system of another animal using a T-Chart.
  3. Create a timeline storyboard describing the major scientific discoveries of how the digestive system works.

How Tos about The Digestive System & Processes

1

Make digestion relatable with a hands-on classroom demonstration

Choose a simple food item, like a cracker, and have students chew it while timing themselves. Ask them to describe changes in taste and texture as saliva breaks down the food. Relate their observations to the role of enzymes and mechanical digestion for a memorable, sensory learning experience.

2

Connect digestion to everyday choices with a food journal activity

Have students keep a daily food journal for one week, noting what they eat and how they feel after meals. Guide them to link their choices to energy levels, digestion, and overall wellbeing. Discuss connections between nutrients and body function to foster healthy habits.

3

Use visual aids to map the digestive journey

Provide printable diagrams or storyboards of the digestive system. Invite students to label each part and summarize its function. Encourage creativity by drawing arrows and using color codes to show the path food travels and highlight key processes.

4

Facilitate a digestive system role-play

Assign students to act as different organs or enzymes in the digestive system. Let each participant explain their job as food moves through the system. This interactive approach builds understanding and teamwork while reinforcing vocabulary and concepts.

5

Review and reinforce learning with a quick quiz game

Wrap up your lesson with a fun, fast-paced quiz using flashcards or digital tools. Cover key terms, organ functions, and the overall process. Use friendly competition to motivate students and check comprehension before moving on to new material.

Frequently Asked Questions about The Digestive System & Processes

What is the digestive system and why is it important for our bodies?

The digestive system is a group of organs that work together to break down food into nutrients the body can use for energy, growth, and repair. It is essential because it allows us to absorb vital substances from what we eat and eliminates waste efficiently.

How does food travel through the digestive system step by step?

Food moves from the mouth (chewing and saliva), through the esophagus by peristalsis, into the stomach (where it mixes with gastric juices), then into the small intestine (digestion and absorption), and finally to the large intestine (water absorption and waste removal).

What role do digestive enzymes play in breaking down food?

Digestive enzymes act as biological catalysts that speed up the breakdown of carbohydrates, proteins, and fats into smaller molecules. They help convert food into nutrients the body can easily absorb and use.

Why is the small intestine so important for nutrient absorption?

The small intestine is crucial because its long length and finger-like villi greatly increase surface area, allowing nutrients to pass efficiently into the bloodstream for the body to use.

What are some fun and easy activities to teach students about the digestive system?

Try designing a ‘digestion machine’ model, comparing human and animal digestive systems with a chart, or creating a timeline of digestive system discoveries. These hands-on activities help students visualize and understand digestion in an engaging way.

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